Mount St. Restaurant & Rooms

This modern British London restaurant, located on the first floor of iconic Mayfair landmark The Audley, brings together food and drink, craftsmanship and culture.

Designed by Studio Laplace, headed by Christophe Comoy and Luis Laplace, Mount St. Restaurant integrates architecture, art and design, while allowing the site-specific artists’ commissions to take centre stage. Over 200 pieces of art feature throughout Mount St. Restaurant, including works by Andy Warhol, Henri Matisse, Lucian Freud, Philip Guston, Peter Fischli and David Weiss.

Above the restaurant are four beautifully designed spaces, each with its own story to tell and available for private hire.

Mount St. Restaurant is set against the backdrop of extraordinary, specially commissioned, site-specific art.

This includes the breathtaking ‘Broken Floor’, a palladiana mosaic floor by Rashid Johnson throughout the restaurant and a hand-painted artist intervention by Anj Smith in the Games Room on the 4^th floor.

The walls of Mount St. Restaurant & Rooms are bursting with over 200 artworks, including pieces by Lucian Freud “Head of a Girl” (1962) and “A Plate of Prawns” (1958); Andy Warhol “Lobster” (1982), Georgio Morandi “Natura morta” (1946) and Keith Tyson “Still Life with White Carbs” (2011).