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Join us for inspiring events and happenings at Mount St. Restaurant throughout the year; from world class art and live music, to seasonal dishes and exclusive menus.

A table in Mount St. Restaurant's with Alexander Calrder's ‘Shapes with Butterfly’ artwork behind

ART AT MOUNT ST. RESTAURANT

Art is at the heart of the building, with The Audley acting as a showcase for extraordinary and important works alongside specially commissioned site-specific art interventions created by Hauser & Wirth’s roster of globally celebrated artists. This includes Phyllida Barlow in The Audley Public House, Rashid Johnson in Mount St. Restaurant and Anj Smith in the Games Room turret.

Art and design continue to integrate throughout the space, from the table lamps to the dining chairs, cabinets to chandeliers.

Over 200 pieces of art feature throughout Mount St. Restaurant & Rooms, including works by Andy Warhol, Henri Matisse, Lucian Freud, Philip Guston, Alexander Calder and Suzanne Valadon.

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The Scottish Room at Mount St. Restaurant – a large table with deer antlers suspended above

LONDON CRAFT WEEK

Celebrate Scottish craft in The Scottish Room at Mount St. Restaurant, with a day of programmed events led by basket-maker Helen Jackson, ceramicist Kevin Andrew Morris and director of Craft Scotland, Irene Kernan.

Join at 10.30am for an illustrated talk and display of work by Scottish ceramicist Kevin Andrew Morris.

At 12pm, director of Craft Scotland, Irene Kernan, is in conversation with ceramicist Kevin Andrew Morris and basket-maker Helen Jackson to explore how themes of heritage, landscape and place influence their respective practices and how these themes resonate more widely throughout Scotland’s contemporary craft sector.

At 2pm, discover the deeply satisfying process of making string using leaves and stems during a hands-on workshop with Scottish basket-maker Helen Jackson.

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Michael O’Reilly, Northside House, Social Hub for charity Hospital Rooms

HOSPITAL ROOMS

Mount St. Restaurant is a proud supporter of Hospital Rooms, a charity that brings extraordinary art and creative activity to mental health hospitals. A voluntary £1 donation is added to guest bills, with all proceeds supporting this important cause.

Bacon chop Bubble & Squeak with a fried duck egg on a plate

Time for brunch

Gather your friends and consult your diaries, because brunch is on the menu and it’s here to stay. Available alongside our lunch menu on Saturdays.

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A plate with Lobster Pie for two at Mount St. Restaurant

A MOUNT ST. ICON

“The absolute must-have dish is the lobster pie for two. It is a frankly stunning pie, loaded with lobster (which we noted was spread very evenly around the pie).” Hot Dinners

“Mount St. Restaurant’s lobster pie always turns a few heads. Not only does it hit the brief for an aesthetically pleasing plate of food (a lobster head poking out the top is enough to catch anyone’s attention), but it tastes equally as impressive too.” Squaremeal

A signature dish not to be missed: the iconic lobster pie, featuring a rich lobster bisque sauce encased in flaky, buttery pastry.

Best enjoyed between two (or one particularly hungry person).

 

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Sunday Roast at Mount St. Restaurant with beef, roast potatoes, a Yorkshire pudding and greens

Sunday roast in mayfair

Elevate your Sunday Roast, the perfect way to end the week with family or friends. We use the freshest British produce from around the UK, including beef and lamb from Durslade, our farm in Somerset. Pass the gravy.

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