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Celebrate someone special this Mother’s Day at Mount St. Restaurant.
Join us on Sunday 15th March for an exceptional dining experience, where our chefs will take care of everything in the kitchen while you relax and savour meaningful moments with family.
Dine surrounded by extraordinary artworks, and enjoy a menu inspired by London’s culinary history – full of the freshest seasonal ingredients sourced by our Executive Chef Jamie Shears. Pair alongside classic cocktails with a Mount St. twist, or peruse our expertly curated international wine list.
The dining room, with its mosaic floor and over 200 works of art by artists such as Warhol, Matisse and Freud, sets the scene for a special meal at a gentle pace.
The wine list runs from reliable favourites to bottles from our own Somerset farm, while cocktails are crafted to complement the menu.
Begin the weekend with brunch or breakfast in Mayfair, whether you’re easing into the day or planning an afternoon on Bond Street or at the galleries.
Start with Portland crab cocktail, oysters, or something lighter from the all-day menu. Somerset produce runs throughout, paired with cocktails with a Mount St. twist or selections from our international wine list.
Join us on Sunday 15th March for Mother’s Day lunch in our art-filled dining room. A traditional roast of beef with Yorkshire pudding and seasonal vegetables sits alongside celebratory dishes such as lobster pie for two, Durslade Farm lamb, Dover sole and black truffle soufflé, with thoughtful vegetarian and vegan options including celeriac schnitzel.
Sourcing the finest from Somerset and beyond, the menu reflects the season at its best. Children are warmly welcome, and our team can help guide dishes and timings so the afternoon unfolds at a relaxed, celebratory pace.
Already have plans? Treat mum to a Mount St. gift voucher and make it a day to remember. Our gift cards are available from £50 – purchase online or contact our team for more information.